| 1988 |
Fo Cocktail Sauces First in the world
Lemon Sauces First in Turkey
Fo Natural Syrups
Fo Cocktail Syrups First in Turkey |
| 1999 |
Fo Topping sauces First in Turkey
Fo Ice Cream & Pastry Sauces First in Turkey |
| 2000 |
Fo Vegetable Decorative Cold Jelly First in the world |
| 2001 |
Fo Vegetable Decorative Flavoured Jelly First in the world |
| 2002 |
Fo Chocolate Profiterole Sauce First in the world as a ready product
Fo Practical Hot Machine Cake Jelly First in Turkey
Foleks Bakery Additive |
| 2003 |
Fo Cold Glasso Sauce First in Turkey as a ready product
Fo Cocktail Mix First in Turkey
Fo Chocolate Light Profiterole Sauce First in the world as a ready product |
| 2004 |
Fo Pastry Éclair Sauce First in the world as a ready product
Fo Fruit Flavored Éclair Sauce First in the world as a ready product Fo Hot Coating Glasso Sauce First in the world as a ready product
|
| 2005 |
Fo Hot Ice Cream Sauce |
| 2006 |
Fo Natural Marzipan Dough First in the world after Almond
Fo Pastry Coating Dough
Fo Cold Liquid Jelly with Natural Fruits
Fo Dough for Decoration
Fo Jelly Coloring First in Turkey
Fo Liquid Coloring First in Turkey |
| 2007 |
Fo Fruited Practical Hot Machine Cake Jelly
Fo Filling
Fo Whipped Powder |
AND FO; HAS BEEN KEEPING MOVING FORWARD TO FUTURE WITHOUT GIVING ANY SACRIFICES OF ITS PRINCIPALS BY CONSIDERING THE HEALTHY DEVELOPMENT OF THE INDUSTRY IN ANY TIME AND ANY CONDITION SINCE 1988
FO has initiated its activities under name of FUMER and is continuing the production in its three facilities in Dudullu / ISTANBUL and very soon will move to its modernized, new facility on an area of 12,000 m2 in GEBZE ORGANIZED INDUSTRIAL ZONE and already started the investment for this project.
Company, is active under the name ÖZMER for the production and Export activities; and responsibility for national market and sale activities has been transferred to FÜMER. The products of the Company have been manufactured under the brands:
FO
LÝMPO
and REPO which are delivered to consumers by Hotels and markets, with the other services that it served to beverage and pastry industry.
FO, who has considerable product range, pays remarkable attention to quality and hygiene. During the production performed by the expert staff of the company, a modern technology is used. FO has allocated an important share of its annual income for research and development and this expert staff is testing the latest products in two laboratories which have the latest technology.
Within the total quality understanding, FO has achieved ISO 9001:2000 Quality System Management Certificate by BVQI over English and German Accreditations, and by TSE over Dutch Accreditation.
FO has been kept increasing the product quality and efficiency consistently, and also become the second food company in Turkey who achieved the HACCP certificate by DANAK under the national and international standards. Also it has completed the studies of TS-EN ISO 22000:2005 Food Safety Management System Certification. FO has obtained the patents of the designs for the packaging materials used for the products and all the products have been manufactured under the license of the Ministry of Rural Affairs.
FO has been keeping moving forward to future without giving any sacrifices of its principals by considering the healthy development of the industry in any time and any condition since 1988. The company has its 3 brands in beverage and pastry industry with the channel of wholesaler network with 200 members and it has also very wide product diversity with 270 barcode items. The company is serving the %60 and % 90 national market shares.
FO has 30 representatives in abroad and 201 barcode items. By this mean, it has progress to be a global brand but continuing its activities.
Periodically, the company attends the worldwide exhibitions respected by the sector that bring up the new implementations and developments, such as in Italy, France, Greece, Dubai, Tunisia, Saudi Arabia and China. And FO attends the important industrial exhibitions in Turkey. FO prepares for the exhibitions very seriously and professionally and makes activities at the stand to introduce the products and give related presentations.
Company gives seminars both in domestic and global market for the pastry and beverage industries and presents the new products, educates about cost, time, and labor saving and is a pioneer manufacturer in the industry.
Besides FO; is publishing on its web site the presentation CDs related to the all of the products it manufactured to provide an easier usage in the industry
FO will keep generating new projects and new products and will keep going on investing within the Total quality and Customer Satisfaction. 
